Cordero Cordero Farfalle con Funghi Misti

Description

With our effortless pasta Arisata, all you have to do is empty the contents into 600ml of boiling salted water or broth (you can add half a stock cube to add extra flavor if you wish), add a tablespoon of extra virgin olive oil, and stir as you would a risotto. In just 12 minutes, you’ll have a perfectly cooked pasta dish that will impress your taste buds and leave you craving for more. Imagine the convenience of having a gourmet meal ready in no time, without the hassle of traditional cooking methods. Whether you’re a busy professional, a student with limited kitchen resources, or simply someone who wants to enjoy a delicious meal without the effort, our Pasta Arisata is here to make your life easier. But it’s not just about the time-saving benefits. Each mouthwatering bite of our pasta is packed with flavor as the unique cooking method ensures that every ingredient is perfectly infused, resulting in an exquisite dining experience. From al dente pasta to savory sauces, our ready-to-eat pasta offers a symphony of taste that will transport you to your favorite Italian restaurant.

Ingredients: Durum wheat (wheat ) semolina pasta, preparation with dry pesto 2% (basil, garlic, pecorino cheese (milk) (sheep’s milk, salt, lamb rennet), sunflower oil, wheatgerm extract (Saccharomyces cerevisiae)), zucchini (1%), onion, parsley. Contains wheat, milk. Manufactured in a facility that also processes sulfur dioxide (sulfites), hazelnuts (tree nuts), soy, mustard. Contains: Milk, Wheat