Alps Sopressata

$18.99

Sweet Sopressata is a southern Italian cured sausage that originated in Calabria. It has a different texture and flavor than the more widely known, finer-ground salamis.

Alps Hot Sopressata is cured up to nine months in a natural casing to develop a full, rich pork flavor. Hot Sopressata makes for a fine antipasto alone or with peppers, aged cheese, or olives.

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Description

Sweet Sopressata is a southern Italian cured sausage that originated in Calabria. It has a different texture and flavor than the more widely known, finer-ground salamis.

Alps Hot Sopressata is cured up to nine months in a natural casing to develop a full, rich pork flavor. Hot Sopressata makes for a fine antipasto alone or with peppers, aged cheese, or olives.

Additional information

Weight 9 lbs
Dimensions 2 × 10 × 2 in
Spice - Choose One

Sweet, Spicy

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